Flanbo AyitiFlanbo AyitiImajine. Planifye. Bati.
HomeMapVideosResourcesInnovationsBusinessesGalleryWhat's new
Flanbo AyitiFlanbo Ayiti
Resources
🌰
Resource

Cashew

Grown in the North and exported raw; local shelling remains an opportunity (volumes to be confirmed).

Nord · Nord-Est · Nord-Ouest·Low confidence — volumes to be confirmed

Value chainProcessingIn the fieldWhere is it produced?PlayersOpportunities

Example abroad: Côte d'Ivoire exports most of its cashews raw, and the value is created elsewhere at the shelling stage. An opportunity for Haiti — not an existing plant, and the volumes remain to be confirmed.

From the land to the finished product

The real value chain, showing what's already done in Haiti and what remains to be developed.

Exists in Haiti To confirm in Haiti Missing in Haiti High value / jobs

1/11 steps

already done in Haiti

The missing steps are done elsewhere — that's where value and jobs are created.

🏭

6. Shelling

Missing in Haiti💰 High value / jobs
What this step does
Opening the shell to release the kernel. Key step.
Where it exists
India (labor) · Vietnam (machines).
In Haiti
Missing — this is where the value begins.

Process more in Haiti

Better local processing can create more jobs, increase producers' income and develop higher value-added products.

Nut processing
roasted nutscashew buttercashew flour

In the field

The people who grow, process and add value to this resource in Haiti.

Loading videos…

Where is it produced?

Identified production areas:

Nord Nord-Est Nord-Ouest
View on map

Value chain players

Producers, cooperatives, businesses and processing units linked to this resource.

Loading players…

Opportunities to develop

The missing links in the value chain: development ideas, not existing infrastructure.

Identified opportunity
High value
Shelling

Opening the shell to release the kernel. Key step. Missing — this is where the value begins.

Identified opportunity
High value
Peeling

Removing the thin skin (testa). Very labor-intensive. Missing — strong job potential.

Identified opportunity
High value
Sorting & quality

Grading kernels by size and quality: sets the price. Missing.

Identified opportunity
Intake & cleaning

Removing impurities (soil, stones) before processing. Missing — no plant at scale.

Identified opportunity
Nut grading

Sorting by size (sieve) for consistent shelling. Missing.

Identified opportunity
Steaming

Steam for 20–25 min to soften the shell without breaking the kernel. Missing.

Identified opportunity
Drying (oven)

Drying the kernels (~80°C, ~8 h) to loosen the skin. Missing.

Identified opportunity
Packaging

Vacuum-sealing / boxing, ready for shipment. Missing.

Identified opportunity
Kernel export

Ready-to-eat kernels (vs raw nuts) — far higher value. Missing: Haiti exports the raw nut.

View related projects

Reference model: Model: Vietnam · India · Côte d'Ivoire.

Sources: Haiti-Now · IDB · CBI · Côte d'Ivoire comparison (Ecofin)

Illustrative, sourced content — not contractual. A “missing” step is a processing opportunity, not existing infrastructure. Local volumes to be confirmed (last agricultural census: 2009).

Provided for information only, not contractual.

AboutSourcesLegal noticePrivacyTermsContact
© 2026 Flanbo Ayiti